Can you stick to your principles without sacrificing your pleasure? With its Drunken Figs—the name of which alone practically epitomizes indulgence— self-proclaimed "eco-forward" chocolatier CocoaVino answers that question with a resounding "yes." Owners Alisha Lumea and Avril Pendergast-Fischer are out to prove that, despite popular parlance, food—in particular, chocolate—actually tastes better when the ingredients come from regional, sustainable and organic producers. Once you've sunk your teeth into their sinful mixture of organic, Fair Trade dark chocolate, sweet organic fig, and sustainably produced port-style wine, we think you'll agree—that is, if your mouth isn't too full. $22 for four figs at CocoaVino.com.